Dinner Menu

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Starters

Grilled Filet Quesadillas

bleu cheese & sautéed mushrooms

10.00

Shrimp Martini

traditional shrimp cocktail

10.00

Flash Fry Calamari Steak

mango thai chili sauce and baby corn

14.00

Breaded Texas Torpedoes & Poblano Strips
 
pink peppercorn ranch

9.00

Jumbo Lump Crab Cakes

spicy etouffé sauce & chilled green bean salad

13.00 / 23.00

Mini Kobe Hot Dog Sliders

horseradish cheddar & fried onions

14.00

  Soups and Salads

add Lobster Croutons to your soup or salad - 4.00

 
Homemade Soup of the Day

made fresh each day

7.00

 The Iceberg Wedge

marinated tomatoes, buttermilk blue cheese, egg & apple smoked bacon

8.00

House Salad  

field greens, cherry tomatoes, onions,

 candied Texas pecans and honey-lemon vinaigrette

7.00

Award Winning! Caesar

crisp romaine lettuce,

sourdough baguette croutons & grana parmesan cheese

8.00

Mel's Salad

greens, avocado, parsnip, baby carrots, and roasted cumin-orange vinaigrette

9.00

Grilled Romaine Salad

pepperoncini vinaigrette, red onion, kalamata olives, and red pepper smear

8.00

Heirloom Tomato Caprese

basil pesto, tiny mozzarella bites,

balsamic glaze & olive oil

9.00

 

Fresh Fruit Salad

daily market selections

with poppy seed mint dressing

8.00

Mesquite Wood Grilled Steaks And Chops

Culpepper Steakhouse proudly serves Prime and Premium Gold Angus hand selected cuts of

 Midwestern corn fed beef, aged to perfection. Our steaks are served with roasted garlic smashed

 potatoes, wild rice, or a baked potato.

14 oz Prime New York Strip

38.00

14 oz New York Strip

30.00

14 oz Porterhouse Pork Chop

20.00

20 oz Prime Cowboy Ribeye

45.00

10 oz Top Sirloin

24.00

14 oz Ribeye Steak

30.00

Filet Mignon

8 oz      29.00

12 oz    36.00

Flight of Fancy

four 3oz ny strips

(kobe), dry aged, prime, &  angus with four sauces

36.00

 Features of the House

12 oz Butter Poached Australian Lobster Tail

Market Price

Baked Wild Salmon

prickly pear cactus fruit-serrano glaze,

cactus corn relish, and charred tomato rice

25.00

Chilean Sea Bass

pine nut risotto and jalapeno beurre blanc

30.00

6 oz  Culpepper's Chicken Fried Lobster Tail

27.00

add quail  9.00

Grilled Diver Scallops

texas peach and purple basil sauce

with a mandarin orange cucumber salad
 
27.00

The Captain's Platter 

cornmeal fried oysters, chipotle fried shrimp, tempura catfish, homemade hush puppy,

and truffle fries

20.00

Mesquite Smoked Veal Tortelloni

vodka tomato cream sauce

and sautéed mushrooms

21.00

Mesquite Grilled Texas Quail 

orange chipotle glaze

29.00

Culpepper Stuffed Chicken Roulade

spinach, mushrooms, goat cheese, and sundried tomatoes

22.00

Smoked Baby-Back Ribs

smoked brisket bourbon baked beans,

potato salad, and culpepper dill pickles

16.00 / 25.00

Prix Fixe

small house salad or cup of soup 

7oz Sirloin or 10 oz Ribeye or 8 oz Chicken Breast

mashed potatoes & mixed vegetables

* no substitutions

25.00

Sides

Au Gratin Cowboy Potatoes

7.00

Lemon Griddled Asparagus

9.00

Boursin Creamed Spinach

9.00

Hand Cut Cream Corn O’Brien

7.00

Cabernet & Thyme Mushrooms

8.00

Edam Smoked Cheddar Mac

9.00

" BIG A&$!” Baked Potato

6.00

Bacon Brussels Sprouts

7.00

Steamed Broccoli

7.00

Desserts

Warm Chocolate Ganache Bombé

toasted almonds, white & dark chocolate sauce

8.00

Vanilla Bean Crème Brûlée

fresh berries

7.00

 White Chocolate Raspberry Parfait

honey maple almond brittle

8.00

 Banana Crème Napoleon

strawberry relish

9.00
 

 Pecan Chocolate Tart

a la mode & caramel sauce

8.00

 The Devil’s Angel Cake for 2

angel food cake & chocolate chipotle mousse

10.00

 Baked Brie

pomegranate honey butter & fresh fruit

9.00

Bite-Sized Chocolate Cups

mocha, caramel, pistachio, champagne, or praline

1ea – 2.00              3ea - 5.00

 We Proudly Offer Lavazza Coffee 

  cup     3.00

  espresso   3.00  

cappuccino  3.00 

No separate checks – 20% gratuity for parties of 8 or more –split charges apply to entrees.