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Starters
Ribeye
Foie Gras Meatballs
stroganoff
sauce
13.00
Ahi Tuna &
Avocado Tataki
sesame
seeds, scallions and fried wonton chips
12.00
Oysters Rockefeller
Bacon,
spinach, garlic,
&
toasted hollandaise
10.00
Breaded Texas Torpedoes &
Poblano Strips
pink peppercorn
ranch
9.00
Jumbo Lump Crab Cakes
tomatillo
crema & cilantro gel
13.00 / 23.00
Bacon
& Cream Cheese Shrimp
spicy
jalapeno sauce
12.00
Flash Fry Calamari Steak
mango Thai chili sauce and baby corn
14.00
White
Cheddar Fondue
jalapeno
venison sausage and apples
12.00
Soups and Salads
add Lobster Croutons
to your soup or salad
-
4.00
Homemade Soup of the Day
made fresh each day
7.00
The Iceberg Wedge
marinated tomatoes, buttermilk blue cheese, egg & apple smoked bacon
8.00
House Salad
field greens, cherry
tomatoes, onions,
candied
Texas pecans and honey-lemon vinaigrette
7.00
Award Winning! Caesar
crisp romaine lettuce,
sourdough baguette
croutons & grana parmesan cheese
8.00
Bleu
Pear Rocket
Rocket
greens, soft boiled egg,
&
bleu cheese fried pear
8.00
Grilled
Giant Spinach Salad
warm
bacon vinaigrette, dry cherries &toasted goat cheese
8.00
Pomegranate
& Arugula Salad
sliced
almonds, mandarin oranges,
&
huckleberry vinaigrette
9.00
Mesquite Wood Grilled Steaks
And Chops
Culpepper Steakhouse proudly serves
Prime and Premium Gold Angus hand selected cuts of
Midwestern corn fed beef, aged to perfection. Our steaks are served with
roasted garlic smashed
potatoes, wild rice, or a baked potato.
14
oz Prime New York Strip
38.00
14 oz New York Strip
30.00
14 oz Pork Chop
21.00
20 oz Prime Cowboy Ribeye
45.00
Texas
Venison Chop
dry
cherry sauce
32.00
10 oz Top Sirloin
24.00
14 oz Ribeye Steak
30.00
Filet Mignon
7
oz
28.00
10 oz
34.00
Flight of Fancy
four 3oz ny
strips
(kobe), dry aged, prime, & angus with four sauces
36.00
22 oz. Dry Aged "Caveman" Ribeye
charred
in the mesquite coals
48.00
Enhancements:
Scallops
11.00 Shrimp
9.00 Quail
11.00 Oscar
12.00 Bleu Cheese Crust
5.00
Features of
the House
12
oz Butter Poached Australian Lobster Tail
Market Price
Cold
Smoked Duck
wild
mushroom pappardelle & sherry cream
26.00
Indian
Spiced Wild Salmon
julienne
vegetables with hot & sour orange sauce
25.00
Chilean Sea Bass
Sunflower seed risotto and jalapeno beurre blanc
32.00
Grilled Scallops
& Shrimp
vanilla
corn sauce & spinach mushroom bread pudding
27.00
Grilled Buffalo Ribeye
guajillo
chili tamales, mole & bleu cheese sour cream
36.00
6 oz Culpepper's
Chicken Fried Lobster Tail
27.00
Mesquite Grilled Bandera Texas Quail
orange chipotle glaze & black-eyed pea hash
28.00
Culpepper Stuffed Chicken Roulade
spinach, mushrooms, goat cheese, and sun-dried tomatoes
22.00
Smoked Baby-Back Ribs
smoked brisket bourbon baked beans and sweet potato fries
19.00 / 29.00
Prix Fixe
small house salad or cup of soup
7oz
Sirloin or 10 oz Ribeye or 8 oz Chicken Breast
mashed potatoes & mixed vegetables
* no
substitutions
25.00
Complements
Au Gratin Cowboy
Potatoes
7.00
Lemon Griddled Asparagus
9.00
Boursin Creamed Spinach
9.00
Hand
Cut Cream Corn
7.00
Cabernet & Thyme
Mushrooms
8.00
Lobster
and Truffle Mac & Cheese
14.00
Braised
Pot Roast Veg
7.00
Bacon Brussels Sprouts
7.00
Steamed Broccoli
7.00
Please View Our Desserts
By Clicking The Link Below
Desserts
No separate checks – 20% gratuity for
parties of 8 or more –split charges apply to entrees.
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