Brunch Menu

 

 

 

 

 

 

Breakfast

(View a printer friendly Brunch Menu)

Served from 10:30 am to 2 pm

(with skillet potatoes & toast)

 

Steakhouse Omelet

fluffy three-egg omelet with choice of filling: bacon, sausage, ham, chorizo, onion, bell pepper, jalapeno,

mushrooms, tomatoes, cheddar or American cheese

9.00

Steak & Eggs

7oz sirloin grilled to order with two eggs any style

15.00

Chicken & Waffle

golden fried chicken breast and belgian waffle

11.00

Traditional Eggs Benedict

poached eggs on toasted english muffin and ham,

topped with hollandaise sauce

11.00

Culpepper Benedict

grilled filet mignon and poached eggs on toasted english muffin

with hollandaise sauce

12.00

Crab Cake Benedict

lump crab cakes and poached eggs on a toasted english muffin

with hollandaise sauce

13.00

Blackened Salmon Benedict

salmon, sauteed spinach and poached eggs on a toasted englih muffin

with hollandaise sauce

13.00

Rio Grande Burrito

scrambled eggs with bacon, tomatoes, black beans and cheddar cheese in a chipotle tortilla and a side of salsa

9.00

Two Eggs Your Way

cooked how you like and a choice of bacon, sausage or country ham

8.00

Golden French Toast

three cinnamon-scented texas toast with warm maple syrup

8.00

Corned Beef Hash

griddled corned beef, onions, peppers, skillet potatoes,

and two eggs any style

9.00

Quiche of the Day

9.00

Bacon (3 slices)

4.00

Sausage (3 links)

4.00

Country Ham

5.00

Fresh fruit

4.00

 

 

Lunch

 

Caesar Salad 

sourdough croutons and grana parmesan

8.00

add shrimp 6.00  or chicken 4.00 extra

Wedge

tomatoes, buttermilk blue cheese, egg,

and apple smoked bacon

 8.00

add shrimp 6.00 or chicken 4.00 extra

 

Homemade Soup of the Day

made fresh each day

Cup 5.00 Bowl 7.00

 

Southwest Chicken Salad 

grilled chicken breast, chopped iceberg

lettuce, tomato, tortilla strips, cheddar

cheese and honey mustard dressing

10.00

Petit Filet & Shrimp

4oz filet and shrimp with mashed potatoes and daily vegetables

23.00

 

10oz Delmonico Ribeye

served with mashed potatoes and daily vegetables

18.00

 

Atlantic Salmon

chipotle glazed with wild rice and daily vegetables

16.00

 

Chicken Fried Steak

mashed potatoes, cream gravy and daily vegetables

12.00

 

Grilled Meatloaf

with rich tomato sauce, mashed potatoes and daily vegetables

10.00

 

Culpepper Burger

fresh ground sirloin and fries, choose cheddar, swiss, bleu or american cheese

10.00

add mushrooms, jalapenos or bacon 1.00

 

Chicken Sandwich

with jalapenos and monterrey jack cheese and fries

9.00


Culpepper Cheesesteak

bell peppers, onions and provalone

10.00

 

Roasted Turkey Ciabatta

with avocados, thyme tomatoes, jack cheese and Chipotle mayonnaise and fries

10.00

 

BLT Club

double decker turkey, ham, bacon, lettuce and tomato sandwich and fries

10.00

 

  

 

 
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